Recipes
November 12th is National Pulled Pork Day! In honor of this delicious day, we wanted to share one of our favorite recipes using Stepladder pork roast and freshly-picked passionfruit.
We love participating in Meatless Mondays and cooking with local, fresh vegetables! Try this simple and delicious dinner combo for your next meat-free date night.
Growing up, one of Michelle's favorite meals her mom, Teresa, would cook was pork chops and steamed broccoli with Velveeta Mac and Cheese. Try this recipe using Stepladder farm-raised pork.
We're excited to partner with Good Eggs and showcase our Moonstone cows milk cheese and farmstead avocados in this Green Goddess Grilled Cheese Sandwich meal kit recipe.
Try this extra flavorful burger recipe using Big Sur for National Cheeseburger Day!
As typical Californians, we LOVE avocados and incorporate them into our diet as often as possible (aka basically daily). This recipe for avocado toast is simple, but delicious and showcases the avocado in its perfect form.
We're celebrating National Avocado Day with a tribute to an old family recipe.
Creamy vegetable dips are a staple appetizer among the Stepladder Ranch & Creamery staff. Our head cheesemaker, Robin, highly recommends this recipe for a creamy brussel sprout dip using LumberJack.
Bacon-wrapped dates are a classic appetizer for any gathering. We like to add a little bit of Cabrillo for an added pop of flavor. Get the recipe here.
One of our favorite fresh and flavorful recipes for summer is a grilled Ragged Point, apple and walnut sandwich. Enjoy the recipe below, and click here to buy Ragged Point online.