A Living Ecosystem on the Coast
Welcome to the Ranch
Set in a unique subtropical microclimate within the rolling hills of Cambria, our ranch is a dynamic, interconnected ecosystem. For over a century, these 750 acres of free-range grazing land have been home to dairy traditions, lush orchards, and wild coastal beauty.
A Legacy of Land Stewardship
Over a Century of History
Officially founded in 1870 as part of the Harmony Valley Creamery Association, this coastal land has always been destined for dairy. Though the ranch hadn’t operated as a working creamery for decades, everything changed when Jack and Michelle came into the picture.
Our iconic red barn (originally built by Danish shipbuilders in 1915) was lovingly restored and upgraded to launch Stepladder Creamery in 2015. Today, all our cheeses are handcrafted under this historic roof, ensuring the legacy of the land carries on in every bite.
Stewarding the land
Our commitment to sustainability
We have a 50KW solar array on the farm that produces about 90% of the energy we use here. We rely on spring water and rain catchment as our water source for our orchards and creamery. We also utilize the manure and waste from the goats to fertilize our orchards.
When you order from us online, everything is shipped inside recyclable packaging and compostable padding.
Pasture-raised on our farm
Premium, ethically raised meats
Our commitment to sustainable and humane farming practices ensures that every product we offer is of the highest quality. You can find our heritage pork and Black Angus beef products at our farmer's markets locations.
Fresh and seasonal produce
Delicious and unique varieties
We have a unique subtropical microclimate in this valley, which allows us to grow a wide variety of crops. We offer seasonal produce year-round at our farmer's markets, including avocados, passionfruit, cherimoyas, citrus, and more.
Avocado blossom honey
Oh, honey!
Our coastal climate is perfect for growing many kinds of fruits and vegetables. We offer a variety of seasonal produce year-round at our farmer's markets, including avocados, passionfruit, cherimoyas, citrus, and more.